The Walled Garden Cookery School is a unique residential cookery and gardening school in the South West of England.
Stay with us in comfortable accommodation in the beautiful setting of Tresillian House, a magnificent Georgian mansion deep in the Cornish countryside and enjoy a week's top class cookery tuition with professional cook and teacher Kate Benson and head gardener John Harris.
Our three- and five-day courses offer inspiring tuition and personal attention in small groups. Meet and learn from Cornwall's finest artisans - butcher, fisherman, pasty maker, forager and chocolatier.
Kate Benson is an experienced and inspiring cookery teacher. She trained at Leith’s and is head teacher at the renowned Bordeaux Quay cookery school in Bristol. She is a cookery writer and broadcaster and edited a food glossy in Hong Kong.
The house, gardens and grounds of Tresillian provide a beautiful setting for this break with a country house party atmosphere!