The Walled Garden Cookery School is a unique residential cookery and gardening school in the South West of England.
Stay with us in comfortable accommodation in the beautiful setting of Tresillian House, a magnificent Georgian mansion deep in the Cornish countryside and enjoy a week's top class cookery tuition with professional cook and teacher Kate Benson and head gardener John Harris.
Our three- and five-day courses offer inspiring tuition and personal attention in small groups. Meet and learn from Cornwall's finest artisans - butcher, fisherman, pasty maker, forager and chocolatier.
Kate Benson is an experienced and inspiring cookery teacher. She trained at Leith’s and is a teacher at the renowned Bordeaux Quay cookery school in Bristol. She is a cookery writer and broadcaster and edited a food glossy in Hong Kong.
The house, gardens and grounds of Tresillian provide a beautiful setting for this break with a country house party atmosphere!